Walking into Limoncello - Chester Springs feels like being warmly welcomed into an Italian home — and the menu? A love letter to classic Italian-American cuisine with modern touches.
The starters set the tone beautifully. The Calamari Fritti is light, crispy, and addictively golden, while the Calamari & Shrimp Siciliani brings a bolder, spicier edge that seafood lovers will crave. I couldn’t resist the Mussels Fra Diavolo — tender mussels bathed in a fiery tomato broth. The Arancini (crispy risotto balls) were comforting and cheesy with just the right crunch.
Salads here are far from an afterthought. The Roasted Beet & Goat Cheese salad is a visual and flavorful treat, while the Insalata Alla Dina with its tangy vinaigrette is bright and refreshing. For something heartier, the Limoncello Wedge packs a punch with creamy blue cheese dressing and crispy pancetta.
The Hand Helds section is pure comfort. Whether it's the Meatball Parmigiana or the hearty Chicken Cutlet Special, each sandwich is stacked and satisfying. Their Eggplant Parmigiana Sandwich is a standout — golden, gooey, and meat-free magic.
If you're in the mood for pizza, this place doesn't disappoint. The Sweet Tuscany flatbread is a unique blend of savory and sweet, while classics like Margherita and Pepperoni Diavolo are done to perfection. Their Strombolis are packed with flavor — especially the Meat Lover’s and Philly Special Calzone.
Pasta dishes shine with rich sauces and house-made textures. The Pear & Cheese Sacchetti is a decadent surprise, and the Rigatoni Spicy Vodka is creamy with a hint of heat.
Finish with Mom’s Tiramisu or the indulgent Six Layer Chocolate Cake. Limoncello’s menu doesn’t just feed you — it spoils you.